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    • Savory
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  • Autumn,  Recipes,  Seasonal,  Sweet

    Pumpkin Cinnamon Buns with Date and Walnut Filling

    October 30, 2019 /

    With fall in full swing, and Halloween and Samhain only a day away, it’s time to break out the pumpkin spice buns. Now, I’ve made plenty of sweet breads on the blog before ( pumpkin chocolate babka, cinnamon walnut challah, and orange and cardamom sweet rolls to name a few), most of which are heavily spiced and heavily festive. This one is no exception. I like what I like, okay? This recipe, however, is the first on the blog to feature the look, technique, and texture of a classic cinnamon roll (think Cinnabon). While it’s nothing fancy, it is something that can be tricky to get just right, especially when…

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    Pumpkin Spice and Chocolate Babka Buns from Boiled Wheat Blog by Kristen McSorley, Bozeman Montan Food Photographer

    Pumpkin Spice and Chocolate Babka Buns

    October 31, 2018

    Apple Cider Sangria

    November 7, 2018
    Cold Season Soup from Boiled Wheat Blog by Kristen McSorley, Bozeman Montana Food Photographer

    Cold Season Soup– Vegetable Soup with White Beans and Quinoa

    October 19, 2018
  • Cherry Gallete from Boiled Wheat Blog by Kristen McSorley, Montana food photographer
    Recipes,  Seasonal,  Summer,  Sweet

    Simple Cherry Galette

    August 7, 2019 /

    The reason this cherry galette recipe only has three pictures is because, well, it wasn’t supposed to be a blog post. I was wanting a picture with some purple/maroon hues to add to the portfolio, so I threw this together and took the shots, only to realize afterwards how DELICIOUS it was. I’d made an extra rough pastry for the sake of visual texture, and halved fresh cherries instead of using canned pie filling so it wouldn’t look too soupy… but the result was unintentionally amazing. I had one bite and then ran upstairs to my office to type up what I could remember of my impromptu recipe and I…

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    Pumpkin Spice and Chocolate Babka Buns from Boiled Wheat Blog by Kristen McSorley, Bozeman Montan Food Photographer

    Pumpkin Spice and Chocolate Babka Buns

    October 31, 2018

    Baked Spinach Falafel Pitas with Lemon Yogurt Tahini Sauce

    March 6, 2018
    Lentil Stew with Smoked Pork Hock from Boiled Wheat Blog by Kristen McSorley

    Hearty Lentil Stew with Smoked Pork Hock

    November 16, 2019
  • Banana Nut Muffins from Boiled Wheat Blog by Kristen McSorley, Boiled Wheat Photography, Montana food and travel photographer
    Recipes,  Sweet

    The Best Banana Nut Muffins {Ever}

    July 18, 2019 /

    The Best Banana Nut Muffins (Ever) For the Batter: 1 1/3 c. all purpose flour 1/2 c. packed brown sugar 1 t. baking soda 1/2 t. salt 1/3 c. coconut oil, melted 3-4 overripe bananas, mashed 1/3 c. Greek yogurt 1 egg 3/4 c. finely chopped walnut or pecans 1 t. cinnamon (opt) For Streusel Topping: 1/4 c. butter (cold and cut into small cubes) 1/4 c. flour 1/3 c. brown sugar 1 t. cinnamon 1/2 c. finely chopped walnuts or pecans To make streusal topping: Add all streusal ingredients to a small bowl and mix with a fork or with your fingers until the mixture resembles pea-sized crumbs. Set…

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    boiledwheatblog 2 Comments

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    Pumpkin Cinnamon Buns with Date and Walnut Filling

    October 30, 2019
    Garlic White Bean Soup with Kale and Bacon from Boiled Wheat Blog by Kristen McSorley, Montana Food Photographer

    Garlic White Bean Soup with Kale and Bacon

    May 14, 2019
    Panna Cotta with Blood Orange Gelee from Boiled Wheat Blog by Kristen McSorley, Montana Food Photographer

    Panna Cotta with Blood Orange and Rosé Gelee 

    March 11, 2019
  • Recipes,  Savory,  Sweet

    Basic Dutch Baby + Savory Spring Dutch Baby with Hollandaise

    April 1, 2019 /

    For anyone who doesn’t follow my Instagram, Myles and I have big news: we’re chicken parents! Even though it’s been more dreary than sunny the last while, we’re buzzing with the idea of spring. I have nearly all of my plants started (I keep saying I’m done, and then I buy more seeds… oops), and the chicks have officially entered their ugly-teen-stage. Things within the house are very much alive, just waiting to burst through the doors once the weather allows. Really, once the man who’s building the house next door allows. We’re situated at the top of a little hill in our little town. It’s nice during flood season…

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    Japanese Ingredients by Kristen McSorley, Boiled Wheat Photography, Montana food and travel photographer

    A Japanese Picnic Pt. I | Wasabi Coleslaw

    July 7, 2019
    Beet & Berry Popsicles from Boiled Wheat Blog by Kristen McSorley

    Beets & Cream Ice Pops with Strawberries

    October 5, 2019
    Cold Season Soup from Boiled Wheat Blog by Kristen McSorley, Bozeman Montana Food Photographer

    Cold Season Soup– Vegetable Soup with White Beans and Quinoa

    October 19, 2018
  • Poached Pear and Spice Loaf from Boiled Wheat Blog by Kristen McSorley Bozeman Montana Food Photographer
    Autumn,  Recipes,  Seasonal,  Sweet

    Poached Pear and Spice Loaf — Baking into Autumn

    October 11, 2018 /

    I didn’t realize how desperately I had starved for a true Autumn until it arrived. “Alaska in the fall” doesn’t really exist beyond the three days you may see yellow leaves before everything’s hastily buried in snow. Existing slightly closer to the equator has given me the classic gradual slope of changing seasons, and my kitchen is a happy reflection of it all. Spiced teas, pumpkin cakes, and an abundance of colorful squashes will be present in my next few posts, so get ready! Today, we’re kicking off with a recipe that just so happened to go really well on the very first attempt–a welcomed and rare miracle. So it’s…

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    Roasted Apple and Butternut Soup from Boiled Wheat Blog by Kristen McSorley, Bozeman Montana Food Photographer

    Roasted Apple and Butternut Soup (Vegan)

    February 1, 2019

    Apple Cider Sangria

    November 7, 2018
    Pumpkin Spice and Chocolate Babka Buns from Boiled Wheat Blog by Kristen McSorley, Bozeman Montan Food Photographer

    Pumpkin Spice and Chocolate Babka Buns

    October 31, 2018
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